Roasted Brussel Sprouts

Roasted Brussel Sprouts

Serves: 4
If you don’t like brussel sprouts you should try this recipe for caramelized juicy sprouts

Ingredients:

• 1 bag (14-oz) frozen baby brussel sprouts
• 3 tablespoons olive oil
• ¾ teaspoons salt
• ½ teaspoon black pepper
• ½ teaspoon garlic powder (more or less according to taste)

Method:

Put sprouts on frying tray and toss with remaining ingredients.
Roast on high rack at 450 ºF for 15 – 20 minutes, or until done, turning occasionally.

Posted on 08.11.2010