Turkey Burgers
Turkey Burgers in Halogen Oven
Ingredients:
- 1 x Pack of Turkey Breast Mince (You can use ordinary turkey mince if you want)
- 1 x Egg (You can use all or just yoke)
- 1 x Chilli
- 1 x Shallot
- 1 x Lemon
- 1 x Dash Soy Sauce
- 1 x Dash of Worcestershire Sauce
- Salt and Pepper
Method:
Mix all ingredients together and add in the zest of one lemon and the juice of 1/2 lemon (would suggest at the start to maybe only use 1/4 lemon juice until you get the flavour you want.
Make your burgers and cook at 200°C for around 10 minutes turning once.
A delicious fresh tasting healthy burger but don’t forget to experiment with the ingredients to get your own favourite.
Posted by Paddywach41 on 31/8/2011